Weddings

Congratulations! If you have landed on this page, then it’s likely that you are getting married.

Set your stress aside - booking your wedding cake can be so much fun! I fully commit to making this process enjoyable for every couple I partner with. The most difficult decision you'll make is choosing your cake flavors...after trying a selection from my menu that is, and eating cake is always fun!

 If you're not too sure about how this whole process works, then continue reading below for guidance on portions sizes, styling, set up and more. Once you've learned a little more about all things cake, take a look at the process where you can read about the different steps on booking a one-of-a-kind cake from me.

I also welcome you to download and keep a copy of my complete wedding guide, which includes all of the details you need, from pricing to portfolio photos & process logistics.

Flavor Menu

Believe me when I tell you this is the BEST part! I love playing with flavors and textures and truly believe that your cake flavors should represent your love story.

My cake menu has been crafted to feature a variety of flavor options to meet your tastes, or to serve as a jumping off point for creating your own custom cake flavor combinations.

Each tier can feature its own flavor combination, or you may choose one flavor for your entire cake.

Gluten free, dairy free and vegan options are available. If you have particular dietary needs, preferences or allergies, please include those details in your inquiry form.

Please note, I do not make sugar free cakes.

Every cake I make is completely customized to you and your event. Prices vary depending on the size, number of portions, cake design, florals and props, plus delivery and set up costs.

You can view my starting prices below, which are based only on size, with a “naked” finish, or basic smooth finishes and minimal decor.

For weekend events, I have a minimum spend requirement of $450. For weekday events, the minimum spend is $350.

If you would like a quote for the specific style you are envisioning, please get in touch via my wedding inquiry form.

Flowers

One of my favorite parts about making a wedding cake is dressing it with painted, fresh, dried or silk flowers. I am so inspired by flowers and all the beautiful shapes, colors and arrangements that can come from them.

I will work hand in hand with your florist to make sure your flowers tie in perfectly with your bouquet and floral arrangements, as well as checking that they are safe to be placed on the cake.

I pride myself on ensuring that all flowers are prepared correctly and safely meaning there is no compromise to the taste or health of your cake.

Portions

In order to determine the size of cake you will need, it’s important to consider a few factors.

  • Percentage of guests you’d like to feed. You’ll want to consider if you’d like the cake to feed all of your guests, or if it will supplement additional sweets offered at the venue, dessert bar, etc.

  • Whether to preserve a portion/tier of the cake for the couple. You will want to decide if you’d like to have leftover cake to bring home, if you’d like to preserve a tier (or portion) for yourselves, or if you’d like to serve the wedding cake at a post-wedding party, brunch, etc.

  • If the portions you need match the vision for your cake. If you’d like a showstopper cake but don't want all those extra portions, then a cake spacer is a great way to achieve this look. “Dummy” cake layers are also an option. I offer a range of different props that can be used to achieve grander looks and maintain small portions. If you are interested in this, please note on your inquiry form.

Styling & Set up

The styling and set up of your cake is just as important as the cake itself. Not only should it be presented somewhere for all to see, but it should also be presented in a way that ties in perfectly with the rest of your décor. And it doesn't have to be complicated or costly - a stylish table along with a cake stand and a couple of finishing touches can really set your cake apart from the rest.

I have a range of different cake stands and props that can be rented for your event, or I can work alongside your wedding planner to help come up with an idea for the display of your cake.

Prop and stand rental is a separate cost and not included from my standard set up. If you’re interested in this, please note it in your inquiry form as a topic you’d like to explore.

Pricing